FIND A SOUTH JERSEY FARM
The freshes and healthiest produce is just around the corner. We are building a database of local farms and markets where you can buy produce, eggs, meats, fresh flowers, baked goods and much more.
While we finish building our local farm search tool, find farms now on the Jersey Fresh website. While Jersey Fresh includes farms throughout the state, you can easily find farms in South Jersey. Click on the graphic to begin your search.
Meet Some South Jersey Farms We're Working With

Walking Bird Farm is a family-owned and operated farm growing 40 acres of vegetables, berries, flowers, and herbs. Farmers Jen & Ryan LaMonaca took over the historic property in 2020, blending Jen's background in environmental research with a deep commitment to protecting the local land and wildlife. Open to the public with u-pick crops, u-cut flowers, and a farm store, Walking Bird Farm is dedicated to connecting local farmers, artisans, and foodies while providing the community with high-quality produce and a meaningful on-farm experience. Map Link
Ramblin' Sol Farm is a first-generation, family-run organic farm rooted on 8 acres. Founded by farmers with backgrounds in horticulture and environmental science, the farm has grown alongside their family while serving a CSA community of about 250 members. Focused on flexibility, transparency, and good neighborly values, Ramblin' Sol Farm is dedicated to strengthening the health of local families and empowering the community to navigate an uncertain world through fresh, organic food. Map Link
Rancocas Creek Farm is a 72-acre chemical-free farm launched by the Pinelands Alliance in 2020 on land donated by Cindy Yingling and the Eni family. Led by farmer Jeff Tober, the farm grows hundreds of varieties of fresh, seasonal produce while restoring the land through regenerative practices like tree planting, cover cropping, and stormwater management. Rooted in a mission of environmental stewardship, Rancocas Creek Farm supports its CSA members and local community while giving back through partnerships with organizations like NJ Farmers Against Hunger and the Trenton Area Soup Kitchen. Map Link

CATA’s Food Justice Program operates organic community gardens that provide fresh, affordable, culturally appropriate food while bringing people together to grow and learn. Its Bridgeton, New Jersey garden offers community members space to grow their own food, learn organic and sustainable growing practices, and build greater food independence. Fresh produce from the garden is also made available to local residents, while educational programs help pass agricultural knowledge to future generations.
Map Link
Watts Organic Farm is a Certified Organic farm irun by Farmer Dave Watts. The farm grows organic fresh produce, herbs, cut flowers, and bonsai, alongside non-GMO, pasture-raised poultry for eggs and meat. Guided by a mission to connect people to the earth, Watts Organic Farm is dedicated to educating the public about agriculture and the environment while promoting a healthier, more sustainable community and planet. Map Link
Working Dog Farms is a first-generation, female-owned farm established in 2022 by a husband-and-wife team Marie and Ryan Harp. Specializing in chicken eggs and seasonal produce, the farm offers family-friendly experiences throughout the year, from pumpkin picking to fresh farm stand offerings. With a personal, customer-forward approach, Working Dog Farms is dedicated to strengthening the local community by providing clean, locally grown food and accessible outdoor family experiences for all ages. Map Link

Rob and Alex McKeage farm about 8 acres and grow over 150 varieties of fruits and vegetables, herbs, flowers, and potting plants for our farmstand, farmers markets, home delivery, and wholesale. Potato Homestead does not use any pesticides, herbicides, chemicals, synthetic fertilizers, or GMOs. Rob and Alex also dabble in sourdough, food preservation, and woodworking. Map Link
Fluffy Farms is a 58-acre regenerative farm in the New Jersey Pine Barrens owned by Stan and Melanie Ganzman. The farm produces seasonal fruits and vegetables, fresh eggs, flowers, and artisanal sourdough while raising a variety of farm animals. Using regenerative practices that support healthy soils and a sustainable farm ecosystem, Fluffy Farms offers its products through an on-site farm stand and seasonal CSA program.
Reed’s Farm is a nonprofit dedicated to strengthening the community through regenerative agriculture, sustainable living, and education. The farm grows fresh organic vegetables, herbs, and perennial crops using practices that restore soil health and protect the environment. Produce is shared through its farm market and local partnerships. Reed’s Farm also serves as a community hub, offering agricultural education, vocational training, and animal-assisted therapy while connecting people of all ages with farming, food, and the land. Map Link
Stone Circle Farm is a family-owned, no-till, no-spray farm focused on growing fresh, naturally grown produce while building healthy soils and respecting the environment. Its welcoming farm market features its own produce alongside pasture-raised meats, artisan cheeses, sourdough breads, jams, and pantry staples from local producers. The farm also offers a CSA program and seasonal flower-cutting garden, creating a community-centered destination for fresh food and locally grown products. Map Link
Founded by Cyara Phillips Tuba Farm is a small, community-focused farm and garden center in Glassboro committed to sustainability and improving access to fresh, locally grown food. Through the nonprofit Tuba Farm Foundation, the farm works to reduce food waste, promote sustainable agriculture, and help people learn to grow their own food. Its solar-powered market garden uses no-till and permaculture practices to grow a diverse selection of produce, herbs and flowers. Tuba Farm includes a sustainable Food Forest, Apiary, and Market Garden where the community can learn, grow, and pick up fresh produce, organic honey, and eggs. Map Link
Eastbound Acres is a small-scale, bio-intensive regenerative farm founded by Chris Adams. Using organic practices, the farm grows vegetables and microgreens without synthetic fertilizers or pesticides and uses 100% non-GMO seeds. With a focus on healthy soils, biodiversity and ecological farming, Eastbound Acres provides clean, naturally grown produce to the community, including convenient year-round home delivery of fresh vegetables and microgreens through its CSA. Eastbound Acres' produce and other products are also sold at the Tuckerton Farmers Market and other Ocean County markets. Map Link
Folks Farm & Market is a 28-acre restoration project bringing new life to a historic peach and apple orchard in Moorestown, New Jersey, farmed by the Reidenbaker family since the late 1800s. In 2022, John Reidenbaker partnered with Bryce and Annie Kulik to protect the land from development and restore it to health, growing heirloom tomatoes, vegetables, and hundreds of new fruit trees. Rooted in community and stewardship, Folks Farm & Market is dedicated to preserving this historic land while creating a lively gathering place through classes, seasonal events, and connection with neighbors. Map Link











